Restaurant Search

The menu features classic dishes in addition to a wide selection of traditional Hawaiian-inspired items incorporating locally sourced produce and seafood. You will instantaly be on "Island Time" thanks to the unparalleled hospitality of our gracious retail and restaurant staff.

A furniture and art gallery sets the ‘STAGE’ for our restaurant, where we are dedicated to find true joy in making others happy through sincere hospitality. We offer an innovative, world inspired, local comfort enthused menu utilizing locally grown products with a focus on chef inspired local favorites. We strive to compliment the cuisine with 100 wines by glass, with many more gems from our cellar, available by the bottle.

"ROKKAKU" came into being from the desire to offer authentic Japanese cuisine in Hawaii. "HAMAKATSU" has offered excellent service and meal throughout Japan with an emphasis on the taste of its tonkatsu. They have come together and ROKKAKU HAMAKATSU has been born. Please enjoy exquisite flavors in a relaxing setting.

Maile Sengoura is the owner of Maile's Thai Bistro. She always spent time watching and helping her mother cook the family's meals. She wanted the freedom to create food the way she envisioned. This gave birth to Maile’s Thai Bistro. At Maile’s Thai you will find traditional menu items with a freshperspective.

A new genre of modern steakhouse, Chef Michael Mina has created a fun and innovative menu, bold in flavor and diverse in inspiration. A highly seasonal and ever-evolving menu reflects the best of local ingredients and global flavors.

The taste of Japan in Hawaii. Well-established store Tonkatsu Ginza Bairin is famous for its truly authentic Tonkatsu (breaded, deep-fried pork cutlet). Enjoy Japanese taste and quality of rice and a variety of Japanese dishes that have been kept true for three generations.

We offer one of our specialties Osaka-style Okonomiyaki and a great selection of Teppanyaki open-grilled unique Hawaiian dishes arranged in original Chibo way. Please enjoy with all your senses carefully selected ingredients cooked in Teppanyaki style to offer you unforgettable dining experience.

This new restaurant in Ala Moana is opened by the head chef who polished his skills in famous hotels in Japan and Hawaii. Please enjoy ‘Kaiseki style’ Japanese cooking that incorporated best of Hawaiian ingredients and spirit.

Jade Dynasty is the perfect restaurant for any event or function located at the Ala Moana Shopping Center. The Dynasty has extensive Dim Sum and regular menus that have nothing but the best Chinese dishes.

Noi Thai has been building a reputation of authenticity and excellence of traditional Thai cuisine since 1989. Noi Thai Cuisine is committed to stay true to the culinary culture and influences of Thailand. Authentic Thai cooking to the island, but with royal elegance and world-class excellence. Come and experience the best of the best at Noi Thai Cuisine.

Ya-Ya’s chophouse & seafood is a new steakhouse concept created by Uncle Bo’ for the adventurous guest who enjoys a diverse menu and full flavors. Located near downtown, the restaurant is not only loved by local customers but visited by VIPs and celebrities from the U.S. mainland.

Uncle Bo's Pupu Bar & Grill is located a few blocks from Waikiki conveniently on Kapahulu Ave. Locals and visitors alike have made this eclectic, one-of-a-kind modern casual restaurant a must-try place to dine, wine, cocktail, and relax. Once you try, you’ll be going back to enjoy your favorites and to try more!

Upbeat fine dining restaurant featuring Hawaii inspired cuisine made with local ingredients and modern cooking techniques.

The Eating House 1849 pays homage to Hawaii's vibrant culinary heritage, a nod to restaurateurs like Peter Fernandez who, the story goes, opened one of the first restaurants in Hawaii, called the eating house, back in the mid-1800s, using what was available from local farmers, ranchers, foragers and fishermen. It’s here that award-winning chef Roy Yamaguchi blends these two worlds: the easy ambiance and simple flavors of a plantation town with the dynamic modernity of haute cuisine.

Pesca Waikiki Beach is a luxurious Mediterranean seafood restaurant with panoramic ocean views located at the top of the iconic Ilikai Hotel. Pesca features fresh seafood from Hawai'i, the Mediterranean, Japan, and other parts of the world prepared simply for an exceptional all-day dining experience.

Enjoy the finest seasonal truffles paired with menus by our award winning chef. Winner of the best restaurant award by USA Today, best Honolulu restaurant by Ilima, Award of Excellence by WineSpectator. Vast collection of old world wine along with champagne being the only Krug ambassador in the states.

PF Chang's offers a menu centered on Chinese cuisine with the 2,000-year-old tradition of wok cooking, and a unique dining experience that combines carefully selected fresh ingredients with Asian cultures and recipes from Japan, Korea, Thailand, and other countries. Our dishes are made without the use of any chemical seasonings and are recommended for health-conscious diners.

Our restaurant imports buckwheat flour from Hokkaido to make fresh soba noodles every day in Hawaii. You can enjoy authentic Japanese food, including Ube Udon and Hiroo's Curry, which is popular with celebrities. Come visit us for a break from Western cuisine and enjoy a taste of Japan in Waikiki!

Experience the perfect harmony of Scandinavian cuisine with a modern twist. Our restaurant takes pride in sourcing only the freshest and healthiest ingredients to create a menu that seamlessly blends the rich culinary heritage of Scandinavia with innovative global influences.

"An Di Dzo" (pronounced “yo”) means “eat and cheers!” The concept of An Di Dzo represents future minimalism, designed to harmonize with the classy and high-end ambiance of Ward Village. The culinary concept aims to retain the original and delightful essence of traditional broths and sauces, while also expanding the selection to encompass higher-end ingredients. This refined setting provides an elegant cocktail experience that complements the nourishing and exquisite range of food choices.